Nutritional aspects of osteoporosis

Author(s)

• Burckhardt, Peter
• Dawson-Hughes, Bess
• Heaney, Robert Proulx

Bibliographic Information

Nutritional aspects of osteoporosis

edited by Peter Burckhardt, Bess Dawson-Hughes, and Robert P. Heaney

Elsevier/Academic Press, c2004

2nd ed

Note

Includes bibliographical references and index

Details

• NCID: BA68828872
• ISBN:
  • 9780121417048
• LCCN: 2004556446
• Country Code: ne
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Amsterdam ; Tokyo
• Pages/Volumes: xxvii, 458 p.
• Size: 24 cm
• Classification:
  • LCC : RC931.O73
  • DC22 : 616.7160654
• Subject Headings:
  • LCSH : Osteoporosis -- Nutritional aspects
  • LCSH : Osteoporosis -- Prevention
  • LCSH : Osteoporosis -- Diet therapy