The maner and fourme how to kepe a perfecte reconyng, after the order of the moste worthie and notable accompte, of debitour and creditour ...
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The maner and fourme how to kepe a perfecte reconyng, after the order of the moste worthie and notable accompte, of debitour and creditour ...
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Reprint. Originally published: London : Richard Grafton, 1553
"Library of the Institute of Chartered Accountants in England and Wales"--On added t.p