Pesticide residues in food- 2002 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues Rome, 16-25 September, 2002

Author(s)

• Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues
• Food and Agriculture Organization of the United Nations
• World Health Organization

Bibliographic Information

Pesticide residues in food- 2002 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues Rome, 16-25 September, 2002

（FAO plant production and protection paper, 172）

World Health Organization and Food and Agriculture Organization of the United Nations, 2002

Note

Includes bibliographical references

Details

• NCID: BA6946882X
• ISBN:
  • 9251048584
• Country Code: it
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Rome
• Pages/Volumes: xix, 390 p.
• Size: 30 cm
• Classification:
  • DC21 : 363.192
• Subject Headings:
  • LCSH : Pesticide residues in food -- Measurement
  • LCSH : Pesticide residues in food -- Evaluation
• Parent Bibliography ID:
  • BA01243169