Medieval Arab cookery

Author(s)

• Rodinson, Maxime
• Arberry, A. J. (Arthur John)
• Perry, Charles

Bibliographic Information

Medieval Arab cookery

essays and translations by Maxime Rodinson, A.J. Arberry & Charles Perry ; with a foreward by Claudia Roden

Prospect Books, 2001

Other Title

الطبيخ العربي في العصور الوسطى

Note

Includes bibliographical references and index

English translations of various original Arabic works, with some Arabic

Title also in Arabic

Details

• NCID: BA69507091
• ISBN:
  • 0907325912
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Original Language Code: ara
• Place of Publication: Totnes
• Pages/Volumes: 527 p.
• Size: 26 cm
• Subject Headings:
  • LCSH : Cookery, Arab -- Early works to 1800
  • LCSH : Cookery, Arab
  • LCSH : Food habits -- Middle East -- History