Cosmetic microbiology : a practical handbook

著者

• Brannan, Daniel K.

書誌事項

Cosmetic microbiology : a practical handbook

edited by Daniel K. Brannan

CRC Press, c1997

注記

Includes bibliographical references (p. 207-226) and index

内容説明・目次

内容説明

Until now, information on cosmetic microbiology was scattered and mostly consisted of oral tradition passed on from mentors to apprentices. Finally, here is an understandable and easy-to-read guide documenting cosmetic microbiology practices. Cosmetic Microbiology: A Practical Handbook contains technical information on sanitation and the preservation of cosmetics for microbiologists as well as for process engineers, plant managers, and workers. The book provides the knowledge needed to create safe and usable cosmetic products. All aspects of cosmetic microbiology are covered, including testing methods, preservation, toxicology, and regulatory concerns.

目次

General Concerns and Basic Sanitation History of Cosmetic Microbiology, J. Curry Biology of Microbes, D. Brannan Microbial Environment of the Manufacturing Plant, R. Mulhall, E. Schmidt, and D. Brannan Cosmetic Microbiology Testing Methods Preservative Challenge, Microbial Content, and Disinfectant Testing, M.A. Magee, S.V.W. Sutton, and D. Brannan Validation of Methods, D. Brannan Preservation of Cosmetics Preservative Development, P. Geis and R.T. Hennessey Mode of Action of Cosmetic Biocides, T. Sox Regulatory and Toxicology Concerns Consumer Safety Considerations Associated with the Microbial Preservation of Cosmetics, W.A. Apel Laws and Enforcement, M. Bruck Appendix I Selected References for Cosmetic Microbiology Appendix II Preservatives Commonly Used

「Nielsen BookData」 より

詳細情報

• NII書誌ID(NCID): BA69982856
• ISBN:
  • 0849337135
• LCCN: 96040142
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Boca Raton, Fla.
• ページ数/冊数: 323 p.
• 大きさ: 24 cm
• 分類:
  • LCC : QR53.5.C76
  • DC21 : 668/.55
• 件名:
  • LCSH : Cosmetics -- Microbiology