Food service sanitation/safety

Author(s)

• Kahrl, William L.

Bibliographic Information

Food service sanitation/safety

William L. Kahrl

（Managing for profit series）

Lebhar-Friedman Books, c1978

Details

• NCID: BA70383600
• LCCN: 78057192
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York
• Pages/Volumes: vii, 85 p.
• Size: 23 cm
• Subject Headings:
  • LCSH : Food service -- Sanitation
• Parent Bibliography ID:
  • BA30478938