Nutrition, genetics, and heart disease
著者
書誌事項
Nutrition, genetics, and heart disease
(Pennington Center nutrition series, v. 6)
Louisiana State University Press, c1996
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注記
Includes bibliographical references and index
内容説明・目次
内容説明
Contains papers from a March 1995 conference. After an overview of the role of diet in the prevention of heart disease, sections address diet and thrombogenic activity, dietary fat and lipoprotein metabolism, genetic polymorphisms and risk for coronary heart disease, and genetic control of lipoprote
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