Bon appétit! : travels through France with knife, fork and corkscrew

Author(s)

• Mayle, Peter

Bibliographic Information

Bon appétit! : travels through France with knife, fork and corkscrew

Peter Mayle

Time Warner Paperbacks, 2002, c2001

Note

Title from cover

Originally published: London : Little Brown, 2001

Description and Table of Contents

Description

Peter Mayle brings to life the people who can get passionate about a frog's leg or a well-turned omlette. Over ten years ago he transformed our feelings about Provence. Now he captures the irresistible essence of France herself - and her food.

by "Nielsen BookData"

Details

• NCID: BA71088333
• ISBN:
  • 0751532916
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London
• Pages/Volumes: 233 p.
• Size: 20 cm
• Classification:
  • DC21 : 394.10944
• Subject Headings:
  • LCSH : Food -- France
  • LCSH : Food habits -- France
  • LCSH : France -- Social life and customs -- 20th century