Something from the oven : reinventing dinner in 1950s America

Author(s)

• Shapiro, Laura

Bibliographic Information

Something from the oven : reinventing dinner in 1950s America

Laura Shapiro

Viking, 2004

Note

Includes bibliographical references (p. 285-294) and index

Details

• NCID: BA71089744
• ISBN:
  • 0670871540
• LCCN: 2003057152
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York
• Pages/Volumes: xxv, 306 p.
• Size: 24 cm
• Classification:
  • LCC : TX649.A1
  • DC21 : 641.5973/082/09045
• Subject Headings:
  • LCSH : Women cooks -- United States -- History -- 20th century
  • LCSH : Cookery, American -- History -- 20th century
  • LCSH : Convenience foods -- United States -- History -- 20th century
  • LCSH : Nineteen fifties