The people of Africa and their food

著者

    • Burckhardt, Ann

書誌事項

The people of Africa and their food

by Ann L. Burckhardt

（Multicultural cookbooks）

Capstone Press, c1996

  • : pbk

この図書・雑誌をさがす

注記

Includes bibliographical references and index

内容説明・目次

内容説明

Describes food customs and preparation in Africa, along with regional dishes and cooking techniques. Includes recipes for a variety of African meals.

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