Environment and livestock in India : with a comparative study of the Indian and US dairy systems
Author(s)
Bibliographic Information
Environment and livestock in India : with a comparative study of the Indian and US dairy systems
Manohar Publishers & Distributors, 2004
Available at 3 libraries
  Aomori
  Iwate
  Miyagi
  Akita
  Yamagata
  Fukushima
  Ibaraki
  Tochigi
  Gunma
  Saitama
  Chiba
  Tokyo
  Kanagawa
  Niigata
  Toyama
  Ishikawa
  Fukui
  Yamanashi
  Nagano
  Gifu
  Shizuoka
  Aichi
  Mie
  Shiga
  Kyoto
  Osaka
  Hyogo
  Nara
  Wakayama
  Tottori
  Shimane
  Okayama
  Hiroshima
  Yamaguchi
  Tokushima
  Kagawa
  Ehime
  Kochi
  Fukuoka
  Saga
  Nagasaki
  Kumamoto
  Oita
  Miyazaki
  Kagoshima
  Okinawa
  Korea
  China
  Thailand
  United Kingdom
  Germany
  Switzerland
  France
  Belgium
  Netherlands
  Sweden
  Norway
  United States of America
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Graduate School of Asian and African Area Studies, Kyoto Universityグローバル専攻
21COE||9522||SA70509522
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Library, Institute of Developing Economies, Japan External Trade Organization図
ASII||637||E115876378
Note
Includes bibliographical references (p. [191]-193) and index
Description and Table of Contents
Description
This book presents the first comprehensive study of the national and global environmental effects of Indias livestock production system. The first few chapters provide a descriptive account of Indias livestock biodiversity as determined by environmental conditions, modes of livestock farming, chief features of mixed livestock farming integrated with agriculture, and its direct and indirect linkages with environment. The authors have also formulated an environmental model of the livestock production system in an input-output framework. Environmental effects are shown to occur on both sides of the system. The model should be of interest to environmental scientists and economists. Based on the model the book provides estimates of greenhouse gases (methane) emission from cattle and buffaloes, carbon dioxide emission prevented due to animal energy use in agriculture arising out of fossil-fuel saving, arable land area saved by recycling agricultural by-products as animal feed, as also from during cake as a source of biofuel, and the saving of chemical fertilizers by using during as manure. The authors then value these positive environmental contributions in rupee terms.
Interestingly, they conclude that the sum of these values is much more than the value of output of Indias livestock sector as a whole. Finally, the book compares the environmental effects of the Indian dairy production system with that of the US. This comparison is particularly addressed to environmentally concerned readers in the developed world.
Table of Contents
- Preface
- Introduction
- Environment & Livestock
- The Livestock Production System
- An Environmental Model of the Livestock Production System
- Methane Emission
- Carbon Dioxide Emission Prevention Due to Animal Energy Use in Agriculture
- Land Saving Due to the Livestock Production System
- Saving of Chemical Fertilizers Due to Dung Used as Manure
- Valuation of the Environmental Effects
- Comparison with a Developed Country, the United States of America
- Summary & Conclusions
- References
- Index.
by "Nielsen BookData"