{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BA71680215.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BA71680215#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BA71680215.json"},"dc:title":[{"@value":"Anleitung zur Vieh- und Fleischbeschau für Stadt- und Bezirksärzte, Thierärzte, Sanitätsbeamte sowie besonders zum Gebrauche für Physikats-Candidaten. Mit gleichmässiger Berücksichtigung der Deutschen und österreichischen Gesetzgebung"}],"dc:creator":"von Anton Barański","dc:publisher":[{"@value":"Urban & Schwarzenberg"}],"dcterms:extent":"iv, 242 p.","cinii:size":"22 cm","dc:language":"ger","dc:date":"1897","cinii:ncid":"BA71680215","prism:edition":"4. umgearbeitete Aufl","cinii:ownerCount":"2","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA10421854#entity","@type":"foaf:Person","foaf:name":[{"@value":"Baranski, A. (Anton)"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA001153","@type":"foaf:Organization","foaf:name":"北海道大学 大学院獣医学研究院図書室","rdfs:seeAlso":{"@id":"https://opac.lib.hokudai.ac.jp/opac/opac_openurl/?ncid=BA71680215"}},{"@id":"https://ci.nii.ac.jp/library/FA022153","@type":"foaf:Organization","foaf:name":"東京大学 柏図書館","rdfs:seeAlso":{"@id":"https://opac.dl.itc.u-tokyo.ac.jp/opac/opac_openurl/?ncid=BA71680215"}}],"prism:publicationDate":["1897"],"cinii:note":["\"Mit 6 Holzschnitten\"--T.p.","Includes index"]}]}