Introduction to management in the hospitality industry : student workbook

著者

• Powers, Thomas F.
• Barrow, Clayton W.
• Educational Foundation (National Restaurant Association)
• Professional Management Development Program

書誌事項

Introduction to management in the hospitality industry : student workbook

John Wiley, c2006

8th ed

注記

"This student workbook is designed to be used with the textbook 'Introduction to management in the hospitality industry, eighth edition', by Tom Powers and Clayton W. Barrows"--T.p. verso

"National Restaurant Association, Educational Foundation"

At head of title: Pro-Mgmt. (Professional Management Development Program)

詳細情報

• NII書誌ID(NCID): BA72443259
• ISBN:
  • 0471706388
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Hoboken, N.J.
• ページ数/冊数: x, 123 p.
• 大きさ: 24 cm
• 分類:
  • LCC : TX911.3.M27
  • DC22 : 647.94/068
• 件名:
  • LCSH : Hospitality industry -- Management