Introduction to management in the hospitality industry : student workbook
著者
書誌事項
Introduction to management in the hospitality industry : student workbook
John Wiley, c2006
8th ed
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注記
"This student workbook is designed to be used with the textbook 'Introduction to management in the hospitality industry, eighth edition', by Tom Powers and Clayton W. Barrows"--T.p. verso
"National Restaurant Association, Educational Foundation"
At head of title: Pro-Mgmt. (Professional Management Development Program)
内容説明・目次
内容説明
Introduction to Management in the Hospitality Industry, Eighth Edition is the updated edition of the classic introductory textbook for those studying the subject. Accompanied by NRAEF student workbook for use in its ProMgmt. certificate program Offers a comprehensive treatment of the entire hospitality industry, thoroughly updated to reflect the latest trends in the hospitality, foodservice, and travel/tourism industries Provides learning objectives, summaries, review questions, and key terms concepts. Presents real--world case histories
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