Ecological agriculture and rural development in Central and Eastern European countries
著者
書誌事項
Ecological agriculture and rural development in Central and Eastern European countries
(NATO science series, Series V,
IOS Press, c2004
大学図書館所蔵 全1件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
"Proceedings of the NATO Advanced Training Course on Ecological Agriculture and Rural Development in Central and Eastern European Countries: Risks Associated with "Industrial Agriculture", 1-3 December 2003, Hamburg, Germany"--T.p. verso
Includes bibliographical references and indexes
内容説明・目次
内容説明
The strengthening, enhancement and expansion of ecological farming and rural development in Central and Eastern Europe is regarded as a long-term goal for the countries in the region, especially in a period of economic, political and systemic transition - a transition which would be inadequate to describe as occurring solely "within" these countries themselves, since it is occurring, rather, within the larger context of European Union expansion and economic globalization. Solutions to the present problems faced in the agriculture sector that are environmentally and socio-economically desirable should be developed, not just in the present or in the immediate future but also in the long run. A challenge that needs to be faced is how to develop rural areas in a sustainable manner, as well as to produce and consume food in an ecological way. There are many processes that hamper developments in this direction. This book offers an analysis of such processes and considers how the elements of science and technology policy in agriculture, which are intertwined, may promote sustainable practices that reconcile agriculture and biodiversity.
Important issues discussed are; How to increase the importance of ecological farming; The potential for ecological farming and healthy food production in developing CEE countries; and EU enlargement as a stimulus for ecological agriculture development in CEE countries.
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