Marketing trends for organic food in the 21st century

著者

    • Baourakis, George

書誌事項

Marketing trends for organic food in the 21st century

editor George Baourakis

(Series on computers and operations research, v. 3)

World Scientific, c2004

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注記

Includes bibliographical references

内容説明・目次

内容説明

The marketing of organic products is viewed as a significant link between the production side of the business and the consumers, thereby facilitating the distribution of these relatively new products. It has become obvious that companies can organize organic production and influence consumers' purchasing behaviour through the employment of appropriate marketing strategies. This book explores the marketing trends for organic food products through the analysis of those elements that contribute to the expansion of the organic product market. It will aid marketers in facing the challenges that the organic food sector will encounter in the future.

目次

  • The Market for Organic Products: Predicting Developments in Organic EU Markets -- Are the Competitive Patterns in the Danish Case Useful? (J Vestergaard & M Linneberg)
  • Trends in the Marketing of Organic Grains and Oilseeds in the US (C L Revoredo)
  • Supply Chain of Organic Food and Quality Products: Marketing Orientation and Its Consequence for the Food Chain (J Hanf & R Kuehl)
  • Marketing and Distribution of Quality Products: A Dutch Example (G M L Tacken & J J de Vlieger)
  • Market Success of Premium Product Innovation: Empirical Evidence from the German Food Sector (K T McNamara et al.)
  • Marketing Trends in the UK Organic Sector: Perspectives on Marketing Products from the Second Year of Conversion (G C Holt et al.)
  • Organic Food Marketing Trends: Consumer Perception and Marketing of Origin and Organic Labeled Food Products in Europe (G Giraud)
  • Organic Food Consumers -- The Irish Case (S O'Reilly et al.)
  • Do Consumers Care About Where They Buy Organic Products? A Means-End Study with Evidence from Italian Data (S Naspetti & R Zanoli)
  • Testing and Validating the LOV Scale of Values in an Organic-Food-Purchase-Context (G M Chryssochoidis) and other papers

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詳細情報

  • NII書誌ID(NCID)
    BA76342107
  • ISBN
    • 9812387684
  • 出版国コード
    us
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    River Edge, N.J.
  • ページ数/冊数
    xxiii, 338 p.
  • 大きさ
    24 cm
  • 親書誌ID
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