Eating and healing : traditional food as medicine
著者
書誌事項
Eating and healing : traditional food as medicine
(Food Products Press crop science / Amarjit S. Basra, senior editor)
Food Products Press, c2006
- : hard
大学図書館所蔵 全2件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Includes bibliographical references and index
収録内容
- Edible wild plants as food and as medicine : reflections on thirty years of fieldwork / Louis E. Grivetti
- Tibetan foods and medicines : antioxidants as mediators of high-altitude nutritional physiology / Patrick L. Owen
- Wild food plants in farming environments with special reference to northeast Thailand, food as functional and medicinal, and the social roles of women / Lisa Leimar Price
- Functional foods or food medicines? : on the consumption of wild plants among Albanians and southern Italian in Lucania / Andrea Pieroni, Cassandra L. Quave
- Digestive beverages as a medicinal food in a cattle-farming community in northern Spain (Campoo, Cantabria) / Manuel Pardo de Santayana, Elia San Miguel, Ramón Morales
- "The forest and the seaweed" : Gitga'at seaweed, traditional ecological knowledge, and community survival / Nancy J. Turner, Helen Clifton
- Medicinal herb quality in the United States : bridging perspectives with Chinese medical theory / Craig A. Hassel ... [et al.]
- Balancing the system : humoral medicine and food Commonwealth of Dominica / Marsha B. Quinlan, Robert J. Quinlan
- Medicinal foods in Cuba : promoting health in the household / Gabriele Volpato, Daimy Godínez
- Healthy fish : medicinal and recommended species in the Amazon and the Atlantic Forest Coast (Brazil) / Alpina Begossi, Natalia Hanazaki, Rossano M. Ramos
- Edible and healing plants in the ethnobotany of native inhabitants of the Amazon and Atlantic forest areas of Brazil / Natalia Hanazaki, Nivaldo Peroni, Alpina Begossi
- Food medicines in the Bolivian Andes (Apillapampa, Cochabamba Department) / Ina Vandebroek, Sabino Sanca
- Gathering of wild plant foods with medicinal use in a Mapuche community of northwest Patagonia / Ana H. Ladio
- Dietary and medicinal use of traditional herbs among the Luo of western Kenya / Charles Ogoye-Ndegwa, Jens Aagaard-Hansen
- Ethnomycology in Africa with particular reference to the rain forest zone of south Cameroon / Thomas W. Kuyper
- Aspects of food medicine and ethnopharmacology in Morocco / Mohamed Eddouks