A history of food and culture in Britain

Author(s)

    • Wood,Richard

Bibliographic Information

A history of food and culture in Britain

Richard Wood ; edited with notes by Sonoda Miwako

Sanshusha, 2005.2

Other Title

食の英国史

Available at  / 3 libraries

Note

記述は第6版2005.4発行による(第1版発行2005.2)

関連図書案内 63p.

Details

  • NCID
    BA77344505
  • ISBN
    • 4384333455
  • Country Code
    ja
  • Title Language Code
    eng
  • Text Language Code
    engjpn
  • Place of Publication
    Tokyo
  • Pages/Volumes
    63p
  • Size
    26cm
  • Classification
Page Top