Turkey in the European Union : implications for agriculture, food, and structural policy

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Bibliographic Information

Turkey in the European Union : implications for agriculture, food, and structural policy

edited by Alison Burrell and Arie Oskam

CABI Pub., c2005

Available at  / 1 libraries

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Note

Includes bibliographical references and index

Contents of Works

  • Introduction / Arie Oskam and Alison Burrell
  • Turkey's economy and regional income distribution / Arie Oskam, Natasha Longworth, and Ayselin Yildez
  • The institutional framework of Turkey and Turkish agriculture / Tugrul Temel
  • Agricultural production, prices and trade / Natasha Longworth
  • Turkey's rural population and agricultural workforce / Alison Burrell
  • Agricultural and food industry structure / Siemen van Berkum
  • Overview of agricultural, food, rural, and structural policies / Arie Oskam
  • Turkey's foreign trade position / Alison Burrell
  • Environment and agriculture / Irene Molina Vílchez
  • Animal and plant health in Turkey / Alison Burrell
  • Consequences for the EU-27 of enlargement to Turkey / Arie Oskam, Natasha Longworth, and Irene Molina Vílchez
  • Expected consequences for Turkey of EU entry in 2015 / Tugrul Temel
  • Opportunities, threats and challenges / Alison Burrell

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