{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BA78948236.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BA78948236#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BA78948236.json"},"dc:title":[{"@value":"Kritische Studien über die bisherigen Methoden zum Nachweise fremder Farbstoff im Weine"}],"dc:creator":"von Alfred Hasterlik","dc:publisher":[{"@value":"M. Rieger'sche Univ.-Buchdr."}],"dcterms:extent":"86 p.","cinii:size":"23 cm","dc:language":"ger","dc:date":"1889","cinii:ncid":"BA78948236","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA15273470#entity","@type":"foaf:Person","foaf:name":[{"@value":"Hasterlik, Alfred"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA002407","@type":"foaf:Organization","foaf:name":"名古屋大学 附属図書館","rdfs:seeAlso":{"@id":"https://m-opac.nul.nagoya-u.ac.jp/iwjs0023opc/ufirdi.do?ufi_target=ctlsrh&ncid=BA78948236&initFlg=_RESULT_SET_NOTBIB"}}],"prism:publicationDate":["1889"],"cinii:note":["Thesis (doctoral)--Friedrich-Alexander-Universität Erlangen, 1889","Includes bibliographical references"]}]}