Foods of Japan

Author(s)

• Sheen, Barbara

Bibliographic Information

Foods of Japan

Barbara Sheen

KidHaven Press, c2006

Note

Includes bibliographical references and index

HTTP:URL=http://www.loc.gov/catdir/toc/ecip057/2005003192.html Information=Table of contents

Contents of Works

• The roots of Japanese cooking
• A feast for the stomach and the eyes
• Snacks and treats
• Foods for celebrations
• Glossary
• For further exploration

• NCID: BA79380769
• ISBN:
  • 0737730358
  • 9780737730357
• LCCN: 2005003192
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Detroit
• Pages/Volumes: 64 p.
• Size: 24 cm
• Classification:
  • LCC : TX724.5.J3
  • DC22 : 641.5952
• Subject Headings:
  • LCSH : Cookery, Japanese -- Juvenile literature
  • JVSH : Cookery, Japanese