Bibliography on the preservation of fruits and vegetables in transit and storage, with annotations

Author(s)

• Rice, Katharine Grace, b. 1892
• United States. Dept. of Agriculture. Library

Bibliographic Information

Bibliography on the preservation of fruits and vegetables in transit and storage, with annotations

[compiled by Katharine G. Rice] ; contributed by the Library of the Bureau of Markets and Crop Estimates

（Bibliographical contributions, no. 4）

U.S. Dept. of Agriculture, Library, 1922

Note

***遡及データをもとにした流用入力である

Details

• NCID: BA80263354
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Washington, D.C.
• Pages/Volumes: 76 p.
• Size: 27 cm
• Subject Headings:
  • LCSH : Fruit -- Storage -- Bibliography
  • LCSH : Farm produce -- Storage -- Bibliography
  • LCSH : Cold storage -- Bibliography
  • LCSH : Refrigerator cars -- Bibliography
  • LCSH : Farm produce -- Transportation -- Bibliography
  • LCSH : Vegetables -- Storage -- Bibliography
• Parent Bibliography ID:
  • BA75498075