The present status of the pasteurization of milk

Author(s)

• Ayers, S. Henry (Samuel Henry), b. 1884
• Hotis, R. P.
• Babcock, C. J.
• United States. Dept. of Agriculture

Bibliographic Information

The present status of the pasteurization of milk

by S. Henry Ayers

（Bulletin / U. S. Department of Agriculture, no. 342）

U.S. Dept. of Agriculture, 1932 , [Govt. Print. Off.]

Rev. / by R.P. Hotis and C.J. Babcock

Note

***遡及データをもとにした流用入力である

Caption title

"Issued January, 1916; revised June, 1932."

Bibliography: p. 23-26

Details

• NCID: BA80271465
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Washington, D.C.,[Washington]
• Pages/Volumes: 27 p.
• Size: 24 cm
• Subject Headings:
  • LCSH : Milk -- Pasteurization
• Parent Bibliography ID:
  • BA23162286