A taste for all seasons : a celebration of American food

Author(s)
Bibliographic Information

A taste for all seasons : a celebration of American food

the chefs of ARA Fine Dining in association with David Paul Larousse

Harvard Common Press, c1990

Search this Book/Journal
Note

***遡及データをもとにした流用入力である

Includes index

Details
  • NCID
    BA81348645
  • ISBN
    • 1558320202
  • LCCN
    89024688
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Boston, Mass.
  • Pages/Volumes
    xxiii, 195 p., [16] p. of plates
  • Size
    26 cm
  • Classification
  • Subject Headings
Page Top