The clinical guide to oncology nutrition
Author(s)
Bibliographic Information
The clinical guide to oncology nutrition
American Dietetic Association, c2006
2nd ed
Available at / 3 libraries
-
No Libraries matched.
- Remove all filters.
Note
Includes bibliographical references and index
Contents of Works
- Cancer overview
- Adult oncology
- Pediatric oncology
- Changes in carbohydrate, lipid, and protein metabolism in cancer
- Diet, cancer risk, and cancer prevention
- Medical nutrition therapy in oncology
- The nutrition care process and medical nutrition therapy
- Nutrition screening and assessment in oncology
- Energy, macronutrient, micronutrient, and fluid requirements
- Nutritional implications of chemotherapy
- Nutritional implications of radiation therapy
- Nutritional implications of surgical oncology
- Medical nutrition therapy in pediatric oncology
- Medical nutrition therapy in hematopoietic cell transplantation
- Enteral nutrition therapy in adult oncology
- Parenteral nutrition therapy in adult oncology
- Pharmacological management of nutrition impact symptoms associated with cancer
- Complementary and alternative medicine
- Medical nutrition therapy in palliative care
- Nutrition and the cancer survivor
- Clinical nutrition management in the oncology setting
- Reimbursement for medical nutrition therapy
- Incorporating research into oncology practice
