General, organic, and biological chemistry
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Bibliographic Information
General, organic, and biological chemistry
John Wiley, c2003
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Note
Includes index
Originally published: Brooks/Cole Pub. Co. in 1995
"This book has been electronically reproduced from digital information stored at John Wiley & Sons, Inc."--T.p. verso
Description and Table of Contents
Table of Contents
1. Introduction to Chemistry. 2. Measurements. 3. Elements & Atoms. 4. Compounds: Ions & Molecules. 5. Chemical Reactions. 6. Solids, Liquids, & Gases. 7. Solutions. 8. Reaction Rates & Equilibrium. 9. Acids & Bases. 10. Nuclear Chemistry. 11. Introduction to Organic Chemistry. 12. Alkanes & Alkyl Halides. 13. Unsaturated & Aromatic Hydrocarbons. 14. Alcohols, Phenols, Thiols, & Ethers. 15. Aldehydes & Ketones. 16. Carboxylic Acids & Esters. 17. Nitrogen-Containing Organic Compounds. 18. Polymers. 19. Carbohydrates. 20. Lipids. 21. Proteins. 22. Enzymes. 23. Nucleic Acids. 24. Metabolism & Energy. 25. Carbohydrate Metabolism. 26. Lipid Metabolism. 27. Metabolism of Nitrogen Compounds. 28. Body Fluids. 29. Medical Drugs.
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