Glucosides, non-glucosidal bitter principles, enzymes, putrefaction bases, animal bases, animal acids, the cyanogen compounds, the proteins, the digestion products of proteins

著者

• Allen, Alfred Henry
• Grant, Julius

書誌事項

Glucosides, non-glucosidal bitter principles, enzymes, putrefaction bases, animal bases, animal acids, the cyanogen compounds, the proteins, the digestion products of proteins

by the editor and the following contributors, Julius Grant ... [et al.]

（Allen's commercial organic analysis : a treatise on the properties, modes of analysis, and proximate analytical examination of the various organic chemicals and products employed in the arts, manufactures, medicine, etc. : with concise methods for the detection and estimation of their impurities, adulterations, and products of decomposition, v. 8）

[龍門聨合書局], [1---]

5th ed., rev. and partly rewritten / editor C. Ainsworth Mitchell

注記

Includes bibliographies and index

詳細情報

• NII書誌ID(NCID): BA84335399
• 出版国コード: cc
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: [上海]
• ページ数/冊数: x, 761 p.
• 大きさ: 22 cm
• 分類:
  • LCC : QD271
• 件名:
  • LCSH : Chemistry, Analytic
  • LCSH : Chemistry, Organic
• 親書誌ID:
  • BA43443801