{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BA84597260.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BA84597260#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BA84597260.json"},"dc:title":[{"@value":"Les raisins de table ; la production viticole française"}],"dcterms:alternative":["Cépages et vignobles de France : précis d'ampélographie pratique"],"dc:creator":"P. Galet","dc:publisher":[{"@value":"Paysan du Midi"}],"dcterms:extent":"p. 2902-3500","cinii:size":"22 cm","dc:language":"fre","dc:date":"1964","cinii:ncid":"BA84597260","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA12897593#entity","@type":"foaf:Person","foaf:name":[{"@value":"Galet, Pierre"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA006714","@type":"foaf:Organization","foaf:name":"明治学院大学 図書館","rdfs:seeAlso":{"@id":"https://mgopac.meijigakuin.ac.jp/opac/opac_openurl/?ncid=BA84597260"}}],"prism:publicationDate":["1964"],"cinii:note":["Includes bibliographical references (p. 3439-3488) and indexes"],"dc:subject":["LCC:SB387.76.F7","DC:634.8"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=Grapes+--+France","dc:title":"Grapes -- France"},{"@id":"https://ci.nii.ac.jp/books/search?q=Viticulture+--+France","dc:title":"Viticulture -- France"}],"dcterms:isPartOf":[{"@id":"https://ci.nii.ac.jp/ncid/BA84596891#entity","dc:title":"Cépages et vignobles de France / par P. Galet, t. 4","@type":"bibo:Book"}]}]}