Professional cooking and baking
著者
書誌事項
Professional cooking and baking
Bennett Pub. Co., c1981
- [text]
- Teacher's guide
- Student activity guide
- Recipe file
大学図書館所蔵 件 / 全1件
-
[text]596||RA01720594,
Teacher's guide596||RA01720605, Student activity guide596||RA01720617, Recipe file596||RA01720632 -
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注記
[text]: 480 p., Teacher's guide: 117 p., Student activity guide: 155 p. + 1 answer book (8 p. ; 28 cm.)., Recipe file: 96 p.
[text]: Mary Frey Ray, Beda A. Dond
Teacher's guide: by Mary Frey Ray, Vida Davis Hoffacker
Student activity guide: by Mary Frey Ray, Vida Davis Hoffacker
Recipe file: by Mary Frey Ray
