Environmentally-friendly food processing

Author(s)

• Mattsson, Berit
• Sonesson, Ulf

Bibliographic Information

Environmentally-friendly food processing

edited by Berit Mattsson and Ulf Sonesson

（Woodhead Publishing series in food science and technology）

CRC Press , Woodhead Pub., 2003

• CRC Press

Note

Includes bibliographical references and index

Details

• NCID: BA85910663
• ISBN:
  • 1855736772
  • 0849317649
• LCCN: 2004295429
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Boca Raton, FL,Cambridge, England
• Pages/Volumes: xiv, 337 p.
• Size: 25 cm
• Classification:
  • LCC : TD195.F57
  • DC22 : 664.00286
• Subject Headings:
  • LCSH : Food industry and trade -- Environmental aspects
  • LCSH : Food industry and trade -- Energy consumption
  • LCSH : Food processing plants -- Environmental aspects
  • LCSH : Packaging waste
  • LCSH : Recycling (Waste, etc.)
  • LCSH : Environmental responsibility
• Parent Bibliography ID:
  • BA39007409