Food and beverage management and service : instructor's guide

Author(s)

• American Hotel & Motel Association. Educational Institute

Bibliographic Information

Food and beverage management and service : instructor's guide

Educational Institute of the American Hotel & Motel Association, 1979 printing, c1974

Details

• NCID: BA86182277
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: East Lansing, Mich.
• Pages/Volumes: 1 v. (loose-leaf)
• Size: 28 cm
• Subject Headings:
  • LCSH : Food service management