Taints and off-flavours in food

Author(s)

• Baigrie, Brian

Bibliographic Information

Taints and off-flavours in food

edited by Brian Baigrie

（Woodhead Publishing series in food science and technology）

CRC Press , Woodhead Pub., c2003

• : CRC Press
• : Woodhead Pub

Note

Includes bibliographical references and index

Details

• NCID: BA86257944
• ISBN:
  • 0849317444
  • 1855734494
• LCCN: 2004295430
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Boca Raton,Cambridge, England
• Pages/Volumes: ix, 203 p.
• Size: 24 cm
• Classification:
  • DC21 : 664.07
  • LCC : TX531
• Subject Headings:
  • LCSH : Food contamination
  • LCSH : Flavor
  • LCSH : Food -- Sensory evaluation
  • LCSH : Food -- Analysis
• Parent Bibliography ID:
  • BA39007409