Handbook of fruits and fruit processing

Author(s)

• Hui, Y. H. (Yiu H.)
• Barta, József

Bibliographic Information

Handbook of fruits and fruit processing

editor, Y.H. Hui ; associate editors, József Barta ... [et al.]

Blackwell Pub., 2006

Note

Includes bibliographical references and index

Details

• NCID: BA86576986
• ISBN:
  • 9780813819815
• LCCN: 2005013055
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Ames, Iowa
• Pages/Volumes: xii, 697 p.
• Size: 27 cm
• Classification:
  • LCC : TP370
  • DC22 : 664/.8
• Subject Headings:
  • LCSH : Food industry and trade
  • LCSH : Fruit -- Processing