Seventeenth-century English recipe books : cooking, physic and chirurgery in the works of W.M. and Queen Henrietta Maria, and of Mary Tillinghast

Bibliographic Information

Seventeenth-century English recipe books : cooking, physic and chirurgery in the works of W.M. and Queen Henrietta Maria, and of Mary Tillinghast

selected and introduced by Elizabeth Spiller ; general editors, Betty S. Travitsky and Anne Lake Prescott

(The early modern Englishwoman : a facsimile library of essential works, ser. 3 . Essential works for the study of early modern women ; pt. 3, v. 4)

Ashgate, c2008

Available at  / 4 libraries

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Note

Includes bibliographical references

Publisher varies: Routledge , 2016

Contents of Works

  • The Queens closet opened / Queen Henrietta Maria
  • Rare and excellent receipts / Mary Tillinghast

Related Books: 1-1 of 1

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