The science of nutrition : treatise upon the science of nutrition

Bibliographic Information

The science of nutrition : treatise upon the science of nutrition

by Edward Atkinson

Damrell & Upham, 1896

[4th ed.]

Other Title

The science of nutrition, also the art of cooking in the Aladdin oven, with directions and many recipes

Available at  / 1 libraries

Search this Book/Journal

Note

"The Aladdin oven, invented by Edward Atkinson. What it is. What it does. How it does it. Dietaries carefully computed, under the direction of Mrs. Ellen H. Richards. Tests of the slow methods of cooking in the Aladdin oven, by Mrs. Mary H. Abel and Miss Maria Daniell, with instructions and recipes. Nutritive values of food materials, collated from the writings of Prof. W.O. Atwater. Appendix: letters and reports."

Includes indexes

Details

  • NCID
    BA87690626
  • LCCN
    07028916
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Boston
  • Pages/Volumes
    246 p.
  • Size
    22 cm
  • Classification
  • Subject Headings
Page Top