Martha Stewart's baking handbook

Author(s)

• Stewart, Martha

Bibliographic Information

Martha Stewart's baking handbook

[Martha Stewart]

Clarkson Potter, c2005

Note

Includes index

Details

• NCID: BA87744419
• ISBN:
  • 0307236722
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York
• Pages/Volumes: 415 p.
• Size: 26 cm
• Classification:
  • LCC : TX763
  • DC22 : 641.8/15
• Subject Headings:
  • LCSH : Baking