The hog : a treatise on the breeds, management, feeding, and medical treatment of swine, with directions for salting pork and curing bacon and hams

書誌事項

The hog : a treatise on the breeds, management, feeding, and medical treatment of swine, with directions for salting pork and curing bacon and hams

by William Youatt and W.C.L. Martin ; illustrated with engravings, drawn from life by William Harvey : edited by A. Stevens

O. Judd, 1855

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注記

Includes index

詳細情報

  • NII書誌ID(NCID)
    BA87896111
  • 出版国コード
    us
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    New York
  • ページ数/冊数
    iv, 231 p.
  • 大きさ
    20 cm
  • 件名
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