Changing tastes : food culture and the processes of industrialization : proceedings of the 14th Conference of the International Commission for Ethnological Food Research, Basel and Vevey, Switzerland, 30 September - 6 October 2002
著者
書誌事項
Changing tastes : food culture and the processes of industrialization : proceedings of the 14th Conference of the International Commission for Ethnological Food Research, Basel and Vevey, Switzerland, 30 September - 6 October 2002
Schweizerische Gesellschaft für Volkskunde, in association with the Department of Irish folklore, University College Dublin, 2004
大学図書館所蔵 件 / 全2件
-
該当する所蔵館はありません
- すべての絞り込み条件を解除する


