Handbook of organic food safety and quality

書誌事項

Handbook of organic food safety and quality

edited by Julia Cooper, Urs Niggli and Carlo Leifert

(Woodhead Publishing in food science, technology and nutrition)

Woodhead ; CRC Press,, c2007

  • : Woodhead
  • : e-book
  • : CRC

大学図書館所蔵 件 / 3

この図書・雑誌をさがす

注記

Formerly CIP

Includes bibliographical references and index

関連文献: 1件中  1-1を表示

詳細情報

ページトップへ