Sweetness and power : the place of sugar in modern history
著者
書誌事項
Sweetness and power : the place of sugar in modern history
（Penguin books, . History/Anthropology）
Penguin, 1986, c1985
- : pbk
並立書誌 全1件
大学図書館所蔵 件 / 全11件
-
該当する所蔵館はありません
- すべての絞り込み条件を解除する
注記
Bibliography: p. [215]-227
Includes index
シリーズの有無の相違による別書誌あり
内容説明・目次
内容説明
A fascinating persuasive history of how sugar has shaped the world, from European colonies to our modern diets
In this eye-opening study, Sidney Mintz shows how Europeans and Americans transformed sugar from a rare foreign luxury to a commonplace necessity of modern life, and how it changed the history of capitalism and industry. He discusses the production and consumption of sugar, and reveals how closely interwoven are sugar's origins as a "slave" crop grown in Europe's tropical colonies with is use first as an extravagant luxury for the aristocracy, then as a staple of the diet of the new industrial proletariat. Finally, he considers how sugar has altered work patterns, eating habits, and our diet in modern times.
"Like sugar, Mintz is persuasive, and his detailed history is a real treat." -San Francisco Chronicle
目次
Sweetness and Power - Sidney W. Mintz Acknowledgments
List of Illustrations
Introduction
1. Food, Sociality, and Sugar
2. Production
3. Consumption
4. Power
5. Eating and Being
Bibliography
Notes
Index
「Nielsen BookData」 より
