Foodborne disease outbreaks : guidelines for investigation and control

Author(s)

Bibliographic Information

Foodborne disease outbreaks : guidelines for investigation and control

World Health Organization, c2008

Available at  / 12 libraries

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Details

  • NCID
    BA9036380X
  • ISBN
    • 9789241547222
  • Country Code
    sz
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Geneva
  • Pages/Volumes
    vi, 146 p.
  • Size
    30 cm
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