Influence of some organic compounds upon the hydrolysis of starch by salivary and pancreatic amylases
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Influence of some organic compounds upon the hydrolysis of starch by salivary and pancreatic amylases
（Kessinger Publishing's rare mystical reprints）
Kessinger, [200-?]
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"Reprint from the Journal of the American Chemical Society, vol. 44, pp. 2957-66."
Thesis (Ph.D.)--Columbia University, New York, 1922