A balanced omega-6/omega-3 fatty acid ratio, cholesterol and coronary heart disease

Author(s)

• International Society of Nutrigenetics/Nutrigenomics. Congress (2nd : 2008 : Geneva, Switzerland)
• Simopoulos, Artemis P.
• Meester, Fabien De

Bibliographic Information

A balanced omega-6/omega-3 fatty acid ratio, cholesterol and coronary heart disease

volume editors, Artemis P. Simopoulos, Fabien De Meester

（World review of nutrition and dietetics, v. 100）

Karger, 2009

Note

Includes bibliographical references and indexes

Details

• NCID: BA91586435
• ISBN:
  • 9783805592246
• LCCN: 2009024019
• Country Code: sz
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Basel
• Pages/Volumes: xv, 125 p.
• Size: 26 cm
• Classification:
  • LCC : RC685.C6
  • NLM : W1
  • NLM : WG 300
  • DC22 : 616.1/23071
• Subject Headings:
  • LCSH : Coronary heart disease -- Etiology -- Congresses
  • LCSH : Fatty acids in human nutrition -- Congresses
  • LCSH : Omega-3 fatty acids -- Congresses
  • LCSH : Omega-6 fatty acids -- Congresses
  • MESH : Coronary Disease -- etiology -- Congresses
  • MESH : Cholesterol -- metabolism -- Congresses
  • MESH : Fatty Acids, Omega-3 -- metabolism -- Congresses
  • MESH : Fatty Acids, Omega-6 -- metabolism -- Congresses
  • MESH : Nutritional Physiological Phenomena -- Congresses
• Parent Bibliography ID:
  • BA00907569