Catching fire : how cooking made us human

Author(s)

• Wrangham, Richard W.

Bibliographic Information

Catching fire : how cooking made us human

Richard Wrangham

Basic Books, c2009

Note

Includes bibliographical references and index

Details

• NCID: BA91618509
• ISBN:
  • 9780465013623
• LCCN: 2009001742
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York
• Pages/Volumes: v, 309 p.
• Size: 22 cm
• Classification:
  • LCC : GN799.F6
  • DC22 : 394.1/2
• Subject Headings:
  • LCSH : Prehistoric peoples -- Food
  • LCSH : Roasting (Cookery) -- History
  • LCSH : Fire -- History
  • LCSH : Hearths, Prehistoric
  • LCSH : Food habits -- History