Elimination and addition, aldol cleavage and condensation, other C-C cleavage, phosphorolysis, hydrolysis (fats, glycosides)

著者

• Boyer, Paul D.

書誌事項

Elimination and addition, aldol cleavage and condensation, other C-C cleavage, phosphorolysis, hydrolysis (fats, glycosides)

edited by Paul D. Boyer

（The Enzymes / edited by Paul D. Boyer, v. 7）

Academic Press, 1972

3rd ed

注記

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BA91678034
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New York
• ページ数/冊数: xxiv, 959 p.
• 大きさ: 19 cm
• 親書誌ID:
  • BA91661086