LanguaL 2000 : the LanguaL thesaurus

著者

• Møller, Anders
• Ireland, Jayne
• Working Group on Food Description, Terminology and Nomenclature

書誌事項

LanguaL 2000 : the LanguaL thesaurus

Working Group on Food Description, Terminology and Nomenclature ; edited by Anders Møller and Jayne Ireland

（EUR, 19540 EN）

Office for Official Publications of the European Communities, 2000

注記

COST Action 99, research action on food consumption and composition data

• NII書誌ID(NCID): BA91701759
• ISBN:
  • 9282897583
• 出版国コード: lu
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Luxembourg
• ページ数/冊数: 322 p.
• 大きさ: 30 cm
• 件名:
  • FREE : Vocabulários controlados. larpcal
  • FREE : Terminologia científica. larpcal
  • FREE : Alimentos (terminologia) larpcal
• 親書誌ID:
  • BA03912463