Indigenous peoples' food systems : the many dimensions of culture, diversity and environment for nutrition and health

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書誌事項

Indigenous peoples' food systems : the many dimensions of culture, diversity and environment for nutrition and health

[edited by] Harriet V. Kuhnlein, Bill Erasmus, Dina Spigelski

Food and Agriculture Organization of the United Nations , Centre for Indigenous Peoples' Nutrition and Environment, 2009

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注記

Includes bibliographical references (p. 285-303) and index (p. 305-339)

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