The new frozen seafood handbook : a complete reference for the seafood business

Author(s)

• Dore, Ian

Bibliographic Information

The new frozen seafood handbook : a complete reference for the seafood business

Ian Dore

V.N. Reinhold, c1989

Note

Rev. ed. of: Frozen seafood, the buyer's handbook. c1982

"An Osprey Book published by Van Nostrand Reinhold"

Bibliography: p. 331-352

Includes index

Details

• NCID: BB00733465
• ISBN:
  • 0943738261
• LCCN: 88036828
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Huntington Station, N.Y.
• Pages/Volumes: 360 p.
• Size: 27 cm
• Classification:
  • LCC : TX385
  • DC19 : 641.3/92
• Subject Headings:
  • LCSH : Frozen seafood -- Purchasing