Sampling for microbiological analysis : principles and specific applications

著者

• International Committee on Microbiological Specifications for Foods

書誌事項

Sampling for microbiological analysis : principles and specific applications

the International Commission on Microbiological Specifications for Foods (ICMSF) of the International Association of Microbiological Societies

（Microorganisms in foods, 2）

, c1986

2nd ed

注記

Includes bibliographies and index

詳細情報

• NII書誌ID(NCID): BB00801066
• ISBN:
  • 0802056938
• 出版国コード: cn
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Toronto: University of Toronto Press
• ページ数/冊数: xxiv, 293 p.
• 大きさ: 24 cm
• 分類:
  • LCC : QR115
  • DC : 664/.07
• 件名:
  • LCSH : Food -- Microbiology -- Technique
  • LCSH : Food -- Analysis
  • LCSH : Sampling (Statistics)
• 親書誌ID:
  • BA10276588