Profits, competition and rules of thumb in retail food pricing

Author(s)

• Preston, Lee E.
• Hertford, Reed
• Guettler, Jan H.
• University of California, Berkeley. Institute of Business and Economic Research

Bibliographic Information

Profits, competition and rules of thumb in retail food pricing

by Lee E. Preston ; with the assistance of Reed Hertford and Jan H. Guettler ; prepared by the Institute of Business and Economic Research, University of California, Berkeley, under the Small Business Administration management research grant program ; project director, Joseph W. Garbarino

（IBER special publications）

[Institute of Business and Economic Research, University of California], c1963

Other Title

Profits, competition and rules of thumb in retail food pricing : an investigation of the theory and practice of pricing in retail food stores

Access to Electronic Resource 1 items

• Profits, competition and rules of thumb in retail food pricing. With the assistance of Reed Hertford and Jan H. Guettler. Prepared by the Institute of Business and Economic Research, University of California, Berkeley, under the Small Business Adminstration management research grant program. Project director: Joseph W. Garbarino.

  1963

  HathiTrust

  

Note

"December, 1963"

Includes bibliographical references

Details

• NCID: BB01584484
• LCCN: 64063458
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: [Berkeley]
• Pages/Volumes: vii, 71 p.
• Size: 23 cm
• Classification:
  • LCC : HF5469
• Subject Headings:
  • LCSH : Supermarkets
• Parent Bibliography ID:
  • BA13088096