Microbiology
著者
書誌事項
Microbiology
(The instant notes series)
Taylor & Francis, 2007
3rd ed
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注記
Rev. ed. of: Microbiology / J. Nicklin, K. Graeme-Cook and R. Killington. 2nd ed. 2002
Includes bibliographical references and index
内容説明・目次
内容説明
The third edition of this popular title takes a molecular approach to microbiology, and includes the following features:
the bacteriology section being completely rewritten to reflect the latest developments
improved coverage of systematics, growth, metabolism, molecular biology and industrial applications
a new chapter on microbial pathogenesis
the eukaryotic and virology sections have been updated.
This significant reference will ably guide students through their microbiology courses.
目次
A. The Microbial World. B. Systematics. C. Microbiology. D. Microbial Growth. E. Microbial Metabolism. F. Prokaryotic DNA and RNA Metabolism. G. Industrial Microbiology. H. Bacterial Infections. I. Eukaryotic microbes: an overview. J. The fungi and related phyla. K. Chlorophyta and Protista. L. The viruses. Further Reading. Index
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